Tuesday, November 8, 2011

Idea!

So, while the internet wasn’t particularly helpful, I was hanging out with a friend of mine when she suddenly realized she was hungry and offered to make us ‘Annie’s’. I kid you not, this may have been the most important day of my life (/exaggeration). Annie’s is a less instantaneous but far more delicious variety of macaroni and cheese, made from natural ingredients and no artificial colorings at all. It wasn’t fluorescent! The noodles weren’t see-through! It. Was. Amazing. A real revelation. Apparently what we ate was the standard variety, "Shells and White Cheddar". It comes in a purple box and you should check it out from my highly detailed description. The only downside is it’s a bit pricey – I wonder why that is?

I know! This begins my new blog project! I am going to research Annie’s macaroni and cheese and determine what makes it magical, and you, dear reader, are going to find out with me.

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